Why Treat Drinking Water with Vortex Technology? Prof. Peter Agre and the Aquaporins

Treating drinking water with high-precision vortex technology! Why?

In 2003, Prof. Peter Agre received the Nobel Prize for the discovery of aquaporins. These are channels made of protein components in the (watertight) cell membrane that regulate the transport of water into the cell.

The drinking-water conductivity of an aquaporin channel amounts to up to 3 billion water molecules per second.
It is narrowest in the middle (0.3 nm) and has a diameter of 2 nm at its two openings. In other words, it is shaped like an hourglass or a double vortex, so that only a single water molecule can pass through at the narrowest point. This in turn means that water clusters (aggregations of H2O molecules held together by hydrogen bonds) cannot pass through this bottleneck, or the bonds between the water molecules must be broken. This is only possible by expending energy, which the body in turn has to provide.

This energy can be saved if the water clusters in drinking water are broken up by extremely fast-rotating vortices created by implosion vortex technology. Such highly vortexed drinking water contains an enormous number of unbound water molecules and so-called micro-vortices – tiny invisible vortices that can still be detected in the vortexed water even weeks later, e.g. with a dark-field microscope.
Only implosion generates a force strong enough to break up the majority of clusters and produce many individual, rotating water molecules.

The two major differences between vortexed water and tap or bottled water are:

• a) unbound water molecules that can enter the cell immediately
• b) vortex movements at the molecular level in the water, even over longer periods, and thus kinetic energy that accelerates the metabolic processes in the body. Constrictions always lead to acceleration – which is why aquaporins are also shaped so that a vortex forms: wide at the top and very narrow in the middle.

When vortexed water (e.g. mountain stream water) with many micro-vortices reaches the cell, a micro-vortex is drawn into the aquaporin much faster than “still” water. A highly accelerated transport of water into the cell takes place.

This results in an accelerated metabolism – waste products are also excreted from the cell much faster. Given today’s environmental burden (radiation, air pollution, toxins in food), it makes a big difference whether trillions of cells in the body are cleansed a minute earlier or later. Among the roughly 100 trillion cells that make up our body, change is taking place at every moment. Millions of them are constantly dying and being replaced by new ones, sometimes at breathtaking speed. Millions of new cells form every second. How quickly this happens in each organ depends mainly on the body’s needs.

The faster cells are used up or the higher the demand for certain cells, the more intensively they renew themselves – provided good conditions prevail in the body. Therein also lies our opportunity: if we support the body’s cells in a targeted way, they regenerate better, aging processes are slowed and the formation of defective cells is prevented. The regeneration processes take place primarily during sleep.

To break up water clusters, the body uses certain enzymes (research by the Fraunhofer Society). Producing these enzymes and then breaking them down again costs the body strength and energy. If the body receives water that can enter the cells immediately, it saves energy. This energy saving becomes clearly noticeable as an increased sense of well-being.

Another indication of the accelerated metabolism is the phenomenon that people often get a dry mouth after just one glass of AQUADEA or levitated water. In millions of cells in the body, the intake of good water and the release of metabolic waste products accelerate immediately. This process spreads through the body “like wildfire”, and so the signal quickly comes: “Please supply more of this water” – through the phenomenon of a dry mouth. Anyone who drinks such highly vortexed water can experience this for themselves.

The difference between the various vortexed waters is as follows:

• Levitated water: the micro-vortices are relatively large and rotate slowly. A very broad spectrum of vortices of different sizes. A broad range of effects, very soft-tasting water.
• AQUADEA crystal-silver vortexer water: very small and very fast-rotating micro-vortices, precise vortex geometry in the golden ratio. Left- and right-spinning vortices. With balancing properties. Conversion of pressure into suction (according to Schauberger). Air intake: higher O2 input.

There are also vortex systems with slow vortices, single-limbed vortices and no suction. The materials used (metals, crystals, etc.) and the vortex geometries also have a major influence. Thanks to the fineness and speed of the nano- and micro-vortices in AQUADEA water, the body’s metabolism can receive a strong push, a strong acceleration. Levitated water is gentler here and gives the body more time. Higher AQUADEA vortex cascades (several vortex chambers in series – i.e. the vortexed water from the 1st chamber flows into the 2nd chamber … and so on): here even smaller and many more micro-vortices form in the water (in fact nano-vortices) at higher speed. This water can remain stable for months – it retains its vitality, its finest vortices, for a very long time.

Such high-vibrational water can lead to a stabilization of the metabolism, but also to strong detoxification reactions within a short time (initial aggravation). It is therefore advisable to use a 1-, 3- or 5-stage vortexer cascade for about ½ year and then build up step by step.

It is important to drink clean water and to treat it with drinking water vortexers

A drinking water filter or a reverse osmosis system should be installed upstream of the AQUADEA vortexer to remove possible toxins, hormones, pesticides and heavy metals from the water. In addition, filtered vortexed water usually tastes better than vortexed tap water alone. The AQUADEA vortexer is made from a special “bell” bronze that resonates well with the fine, high vibrations of the vortices. Stainless steel, for example, has proven unsuitable for this. The vortexers made of lead-free bronze are available “natural”, silver-coated or coated with various precious metals, and with different flow rates.

Another aspect: the “crystalline” structure of cell water. If the exchange of cell water is insufficient, metabolic waste products remain in the cell and the cell water is less able to maintain its ideal structure / order.

Back in the 1970s, Prof. Popp demonstrated that “command impulses” are passed on through the cells in our body via the finest light impulses. The clearer and more structured the cell water, the more faithfully these impulses are transmitted.